Thu, 13 Aug|
Dinner at The Lab - Guest Chef Matthias Haller
We have the honour and the pleasure of having one of the sexiest and funkiest chef's in town to cook for us. The menu is: Siedfleisch, accompanied by Mama's Kartoffelsalat, added some Salzgurken and Grüne Sosse AND there will be a Vegeterian alternative too. AND you pay as much as you like.